Cook. Connect. Create.

Culinary Eye offers hands-on cooking classes designed to bring people together through food. More than a lesson, each class is an interactive experience where guests cook, collaborate, and share a meal—guided by our professional chefs in a relaxed, engaging setting.

Perfect for corporate team building, client entertainment, retreats, and private celebrations, our cooking classes blend creativity, collaboration, and hospitality into one memorable experience.

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Cooking Class Examples

Each class is custom-designed based on your group size, time frame, and objectives.

Cooking Competition

A high-energy, chef-led team challenge where guests work in small groups to prepare a meal. Guided by an experienced chef, teams receive mystery baskets filled with seasonal, locally sourced ingredients and unexpected curveballs designed to spark innovation. With the clock ticking, participants must strategize, delegate, and adapt to create a standout dish. Chef tips and technique demos keep the experience approachable and fun for all skill levels. The event concludes with a lively tasting and judging moment, featuring bold flavors, big laughs, and well-earned bragging rights for the winning team. This format encourages collaboration, problem-solving, and friendly competition.

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Build an Edible Nest

A playful, design-forward activity where guests create an edible “nest” using curated ingredients. This experience highlights presentation, storytelling, and hands-on creativity, making it perfect for teams looking for something unexpected and fun.

Guests learn how to build visually stunning, well-balanced charcuterie boards while exploring textures, flavors, and presentation techniques. A relaxed, social format that encourages conversation and creativity.

Charcuterie Board Workshop

Caviar, Blinis & Ricotta Tasting

An elevated experience focused on technique and pairing. Guests prepare blinis, work with ricotta, and learn how to serve and enjoy caviar—ideal for client entertainment or executive-level groups.

Designed Around Your Group

Each experience is tailored to your goals, group size, time frame, and setting. Whether you’re planning a team-building event, offsite, client experience, or private celebration, Culinary Eye designs the class flow, menu, and interaction to fit your needs.

No prior cooking experience is required—just curiosity and a willingness to participate.

Menu & Experience Customization

Menus are tailored to your group and can reflect seasonal ingredients, cultural themes, or dietary preferences. Our team designs the flow of the class to fit your schedule, ensuring a smooth and engaging experience from start to finish.

Location Options

  • On-site at your office or event venue

  • Private event spaces

  • As part of a larger catered event or retreat

We handle setup, ingredients, equipment, and cleanup—so your group can stay focused on the experience.

Let’s Cook Together.

Looking for a hands-on, memorable way to bring people together?

Let’s design a cooking class experience for your group.